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Starters
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Tandoori Specialities
Marinated with yoghurt and spices, then cooked in the clay oven (tandoor) - the true North-West tradition. Served with basmati rice, salad, yoghurt, mint sauce and curry gravy of desired strength. -
Karahis
Karahi cooking is native to Sind, formerly part of the Bombay province. Cooked with chopped onions, garlic, whole cumin, tomato and fresh coriander leaves. -
Kormas
We do several Kormas based on different regions of India. -
House Specialities
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Vegetable Selection
Many Indians follow a vegetarian diet, which has inspired a rich variety of intricate rice dishes as well as simple, flavourful vegetable preparations. Below are some of the most popular options. -
Popular Dishes
All chicken dishes are prepared with breast of chicken only. -
Biryanis
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European Selection
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Accompaniments
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Breads
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Sauces
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Drinks
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Best Sellers
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My Favourites
If you log in, you can see the products you order most! Don't have an account? Register for free now.Hi , these are the products that you order the most (that we still sell). -
My Last Order
Hi, if you register/log in you will be able to see your last order for easy re-ordering.Hi , these are the products that you ordered under your account last time (that we still sell).


